Tarih: 23.09.2024
Lokman Hekim University Halal Product Application and Research Center Seminar Series continues.
Çanakkale Onsekiz Mart University, Çanakkale Vocational School of Technical Sciences, Food Processing Department Faculty Member Assoc. Prof. Dr. Muhammed YÜCEER will participate in the live broadcast titled “Evaluation of Eggs and Egg Products in terms of Health and Halal” moderated by Prof. Dr. Mete KÖKSAL on Wednesday, September 25, 2024 between 21:00 - 21:30.
Translated with DeepL.com (free version)
